Butter Tarts

FMCA is celebrating all things Canada all month long and asked us to include a uniquely Canadian dish. Oh, this could be fun. My first thought was Beaver Tail. The last time we had it was in Montreal after dinner...

Cannoli Dip

This is one of those desserts that after you try it, you’ll exclaim, “Where have you been all my life.” Trust me, I know things. My mother-in-law has made this for years. She made it in her house kitchen and...

Praline Sweet Potatoes

  No matter where your Holiday celebrations are this year, you want this delicious dish on the menu! We're doing our annual Turkey in the Dirt again, it's a family tradition.  We circle camp in the middle of the California...

Ham & Swiss Sliders

Wow these are good.  And easy.  And RV friendly. I've made these a few times but the latest batch was by far the best.  I changed one little thing and hit it out of the park, foil. Our annual Thanksgiving...

RV Trader: 6 Tips for Cooking on the Road

You love RVing because it allows you to enjoy the comforts of home while you travel. One of these comforts includes being able to prepare snacks and meals while you’re on the road. However, your RV’s kitchen likely doesn’t have...

Dutch Baby Pancake

Looking for a breakfast dish that tastes as good as it looks and will wow your guests?  Then look no further than the Dutch baby – a decadent blend of a pancake, crepe, and popover.  The simple batter is poured...

Bacon & Jalapeno Mac & Cheese

File this delicious dish in the "where have you been all my life?" file folder. Holy smokes, this bacon & jalapeno mac & cheese is good. I've cheated making macaroni and cheese almost my entire adult life. Making it from...

Lemon Sugar Cookies

This recipe was one of those happy-accident kind of things. I made blueberry bars that called for some lemon juice and had half a lemon left, so I hopped online and found this wonderful gem.  When I made these the...

Salsa Verde Con Queso

We are chips and salsa people, 100%.  We never turn down a second basket in a Mexican restaurant.  I guess I shouldn't say never, because we are trying to keep our weight in check. Cheesy salsa, that's a whole other...

Easy Pecan Pie

We’re going back to my mom’s Betty Crocker Cookbook for today’s post. As many of you know, this cookbook is a cherished item of mine.  My dad thinks my mom got it when she graduated college, but he’s not really...